TYPES 2 DIABETES DIET FOOD



Vegetables to choose from
Celery, beets, tomatoes, bell peppers, carrots, onions, leeks, kohlrabi, green onions, eggplant, cauliflower, broccoli, asparagus, cucumber, cabbage, brussel sprouts, artichoke, okra, zucchini, turnip, yellow summer squash, parsnip, swiss chard, pumpkin, radish, snow peas, and so forth.
Green Leafy Vegetables
Lettuce, seaweeds, alfalfa, spinach, collard greens, kale, beet greens, mustard greens, dandelion, fennel, swiss chard, watercress, turnip greens, rocket, endive, bok choy, chicory, radicchio, chinese cabbage, silverbeet. Try and get some green leafy veggies into your daily routine.


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